Rob Vold, President


Beer-  Alaskan Summer Ale and Stone IPA

Wine-  2007 Rubus from Stag's Leap Napa Valley

Liquor- Belvedere Bloody Mary Vodka


Doug Andrews, V.P.


Beer-   Odell 90 Shilling Ale and Boulevard IPA.


Wine-  2006 Hess Allomi Cab and Columbia Winery Riesling.


Liquor- 1800 Tequila and Hendrick's Gin


Custom Wine Baskets By Jenny!